Career Development
Career Readiness Week: Dining Etiquette 101 Lunch
November 9, 2022 at 12:30pm – 1:30pm EST
The Underground
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Please Note: The time has been updated.
What’s the difference between a dinner fork and a salad fork?
Join Syracuse University Career Services and dining etiquette expert Robert Shutt for a fun afternoon full of inside knowledge on what to expect when your business meetings transition to the dinner table.
*Please note that this program is set up for undergraduate students.*
No formal dress code, but please avoid sweatpants and hoodies.
RSVP is required to attend! If you require food accommodations, please contact Kate Mercer at klmercer@syr.edu at least one week prior this event.
This event was first published on October 24, 2022 and last updated on November 1, 2022.
Event Details
- Category
- Career Development
- Type
- Meals
- Region
- Main Campus
- Open to
- Undergraduate Students
- Cost
- Free
- Group
- Student Experience
- Organizer
- Career Services
- Contact
- Kate Mercer
klmercer@syr.edu
315.443.9090
- Accessibility
- Contact Kate Mercer to request accommodations