BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Syracuse University Events - ECPv6.0.12//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-ORIGINAL-URL: X-WR-CALDESC:Events calendar for the Syracuse University community REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:America/New_York BEGIN:DAYLIGHT TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:EDT DTSTART:20240310T070000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST DTSTART:20241103T060000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=America/New_York:20240415T190000 DTEND;TZID=America/New_York:20240415T200000 DTSTAMP:20240424T193454 CREATED:20240305T203115Z LAST-MODIFIED:20240306T140115Z SUMMARY:Falk College Nutrition Virtual Admitted Student Information Session DESCRIPTION:Congratulations on your admission to the Nutrition(Dietetics) or Nutrition Science program in the David B. Falk College of Sport and Human Dynamics. Please join the Nutrition undergraduate program director Dr. Margaret Voss\, DPD Director Nancy Rindfuss and Ian Richardson\, Assistant Director of Undergraduate Admissions for this exciting look at the Nutrition program  This will be an interactive session\, so please come prepared to participate actively and ask questions during this event! URL: LOCATION:Virtual (see event details) NY CATEGORIES:Undergraduate Admissions END:VEVENT END:VCALENDAR